BEEFBAR

Beefbar

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One Michelin Star 2017 Award

BEEFBAR

Location : Ice House Street, Central
Area : 5,000 sq. ft.
Client : Lai Sun F & B Management Group
Designed by : HUMBERT & POYET Architecture (From France)

 

Alpine Scope of Works :

  • Wall, Ceiling and Floor Finishing Works;
  • Design and Install E&M Works;
  • Feasibility Study and Technical Consultation with Designer and Consultant;
  • Multimedia Coordination Works
  • Mechanical Sliding Door System
  • Minor Works
  • Kitchen Equipments